Shrimp, scallops, mussles and crab meat in a creamy saffron broth with vegetables.
Chorizo con Queso Dip
Our spicy Mexican chorizo mixed with our queso dip.
Tacos de Mahi Mahi
Corn meal crusted mahi mahi served on corn tortillas topped with chipotle aioli, red and green cabbage with Pico de Gallo.
Tacos con Salmon
Served on corn tortillas topped with chipotle BBQ sauce, red and green cabbage, pico de gallo and fresh avocado.
Chorizo longaniza, crispy pork belly and your choice of chicken or steak. Served on corn tortillas topped with onions, cilantro and pickled red onions.
Tacos de Portobello
Grilled portobello mushrooms and onions served in flour tortillas with jalapeno jack cheese in between. Topped with chipotle aioli, napa cabbage and Pico de Gallo.
Tacos de Cochinita Pibil
Pork marinated in citrus and annatto seeds, providing a burnt orage color and peppery taste with a hint of nutmeg. Slowly cooked in banana leaves before it’s piled on two corn tortillas and topped with pickled red onions and served with a side of chiltomate sauce.
With grilled onions topped with chipotle sour cream, napa cabbage and Pico de Gallo.
Tacos de Camaron Fritos
Corn crusted, flash-fried shrimp served on corn tortillas over red and green cabbage, cilantro lime aioli and topped with mango salsa.
Tacos de Barbacoa
Beef brisket slowly cooked with citrus juices and guajillo peppers. Served on a pair of corn tortillas with onions, cilantro, and radishes with a side of green salsa.
Tacos de Lengua
Prime beef tongue served on corn tortillas topped with onions and cilantro.
BBQ Chicken Tacos
Marinated and grilled chicken thigh in chipotle bbq sauce with homemade cole slaw.
Mix and match any of the above tacos...3 for $13.50 and 4 for $17.00!
Fresh crab meat with roasted corn, bell peppers and onions in corn tortillas. Topped with tomatillo cream sauce and served with rice and black beans.
Shredded chicken in an avocado cream sauce topped with cheese and stuffed into a corn meal patty. Served with rice and black beans.
Arepa de Peluda
Shredded beef and cheese stuffed in a corn meal patty then served with rice and black beans.
The Cuban Burger made with seasoned ground beef, pork and chorizo with a bun bathed in salsa vita nova Cubana (tomato sauce). Topped with fresh onions and shoe-string french fries.
Tacos al Birria (3 Tacos)
This Mexican dish comes from the state of Jalisco. Beef Shank meat slowly cooked in adobe made of Guajillo, Ancho, Morita and aromatic herbs. Traditionally this is served soup-style, but we’ve been asked to serve it taco-style. The shredded meat is put into a corn tortilla with cheese and fried in the sauce, then sprinkled with onions and cilantro and served with a side of caldo for dipping.
Drink & Dessert Specials
A well-rounded, highly-drinkable India pale ale.
Estrella de Jalisco
Cerveza clara de Mexico.
PARTY AND EVENT CATERING
Cater The Flavor To Your Next Fiesta!
Contact us at (540) 899-0941 or at firstname.lastname@example.org to learn more!