CAROLINE STREET - SOUP AND TACO 1

Soup & Taco I

Menu may change without notice due to availability of items.

Soup and taco 1

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Especiales de Chef

Soup of the Day: Sopa de Melocoton

Chilled peach and apricot soup with goat cheese and garnished with poblano and basil ice cube.

Cup 5.95
Bowl 7.95

Queso Frito con Salsa de Guayaba

Fried cheese curd served with Sriracha-Guava sauce.

8.00

Burrito Bandera

A large flour tortilla stuffed with your choice of shredded chicken or shredded beef topped with tomatillo, ranchero and jalapeno crema sauces. Served with rice and refried beans.

16.95

Crab Quesadillas

A flour tortilla stuffed with fresh lump crab meat, jalapeno jack cheese and spring onions. Served with lettuce, Pico de Gallo, sour cream and drizzled with avocado crema.

18.95

Arepas (Served with Rice and Black Beans)

Sifrina: shredded chicken in an avocado cream sauce topped with a blend of cheeses.
Peluda: Shredded beef topped with a blend of cheese.
Rumbera: Shredded pork topped with fresh avocado.

15.95

Tacos Envenedados (3 Tacos)

Grilled ribeye steak, black beans, chorizo and potatoes on top of corn tortillas in chipotle oil (can be nice and greasy). Garnished with fresh onions and cilantro, then served with refried beans and rice.

18.95

Blackened Tuna Tacos (2 Tacos)

Served on corn tortillas with red and green cabbage, cilantro lime aioli and topped with mango, tomato and avocado salsa.

9.95

Tacos de Lengua (2 Tacos)

Prime beef tongue served on corn tortillas topped with fresh onions and cilantro.

9.95

Tacos de Tinga (2 Tacos)

Shredded chicken thigh meat sauteed in chipotle sauce and topped with avocado, onions, cilantro and queso fresco.

9.95

Tacos de Pancita (2 Tacos)

Crispy pork belly topped with chipotle bbq sauce, red and green cabbage and escabeche on corn tortillas.

9.95

Tacos de Papitas al Mojo de Ajo (2 Tacos)

Crispy fried potatoes in garlic mojo. Topped with chipotle mayo, lettuce and Pico de Gallo.

8.95

Tacos al Pastor (2 Tacos)

Pork marinated and cooked with chiles and pineapple, then served on corn tortillas with grilled pineapple, onions and cilantro.

9.95

Mix and match any of the above tacos...3 for $13.50 and 4 for $17.00!

Crab Enchiladas

Fresh crab meat with roasted corn, bell peppers and onions in corn tortillas. Topped with tomatillo cream sauce and served with rice and black beans.

18.95

Quesabirria Tacos (3 Tacos)

This Mexican dish comes from the state of Jalisco. Beef Shank meat slowly cooked in adobe made of Guajillo, Ancho, Morita and aromatic herbs. Traditionally this is served soup-style, but we’ve been asked to serve it taco-style. The shredded meat is put into a corn tortilla with cheese and fried in the sauce, then sprinkled with onions and cilantro and served with a side of caldo for dipping.

Available Wednesday – Sunday only.

13.95

Chile Relleno

A poblano pepper stuffed with your choice of shredded chicken, ground beef or carnitas. Topped with ranchero sauce and cheese then served with rice and refried beans.

15.95

Drink & Dessert Specials

DRINK SPECIALS

Lagunitas IPA

A well-rounded, highly-drinkable India pale ale.

4.75

Paleta

Tequila, peach, lime and strawberry puree with a tajin-rimmed glass.

11.00

Paloma

Tequila silver, lime and grapefruit jarrito.

10.00

Caipirinha con Gengibre

Made with cachaca (sugarcane hard liquor), ginger, sugar and lime.

10.00

Grilled Pineapple & Jalapeno Margarita

12.00

PARTY AND EVENT CATERING

Cater The Flavor To Your Next Fiesta!

Contact us at (540) 899-0941 or at soupntaco@yahoo.com to learn more!

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Soup And Taco 1

813 Caroline Street
Fredericksburg, Virginia 22401

(540) 899-0969
soupntaco@yahoo.com

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Soup And Taco 2

806 William Street
Fredericksburg, Virginia 22401

(540) 899-0941
soupntaco2@gmail.com

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