JANUARY 16 - JANUARY 25

Winter Restaurant Week 2026

Lunch Menu (11AM-3PM)
Any Three Tacos

Tax and gratuity not included. No substitutions, please.

Veggie Wrap

On a spinach tortilla with grilled zucchini, yellow squash, portobello mushrooms, bell peppers, onions, romaine lettuce and chipotle jalapeno dressing. Served with sweet potato fries.

Camarones Fritos Tacos (3)

Corn meal breaded and flash-fried shrimp served on corn toritllas with mixed green and red cabbage with cilantro lime crema and topped with mango chutney.

Cubano Sandwich

Roasted pork with ham, Swiss cheese, pickles and mustard-mayo on a toasted French baguette. Served with French fries.

Pata con Sandwich de Pollo

Grilled chicken marinated in garlic mojo with lettuce and tomato on fried green plantain with jalapeno mayo. Served with sweet potato fries.

Three Course Dinner
$25.25

Tax and gratuity not included. No substitutions, please.

Appetizers

Yuca Con Chicharron

Smashed yuca cup with fried pork and mojo.

Coctel de Camaron

Steamed shrimp with red onion, bell peppers, cucumber, mango, cilantro and tomato.

Gazpacho de Mango

Chilled soup with red onions, cucumber, jalapenos, cilantro and orange juice.

Entrees

Chopped Salas with Grilled Chicken

Mixed greens and romaine with roasted corn, black beans, avocado, cherry tomato and pickled red onion with cotija ranch dressing.

Salmon con Salsa de Pipian

Fresh broiled salmon served on a bed of shrimp, grilled veggies and baby green cabasita. Served with rice.

Grilled Picanha Steak Chimichurri

A very juicy and flavorful cut topped with our housemade chimichurri sauce. Served with jasmine rice and black beans.

Grilled Veggie Wrap

On a spinach tortilla with grilled zucchini, yellow squash, portobello mushrooms, bell peppers, onions, romaine lettuce and chipotle jalapeno dressing. Served with sweet potato fries.

Desserts

Guava Cobbler

Homemade scones with fresh guava topped with vanilla ice cream.

Nuegados de Yuca

A popular dessert in El Salvador! Smashed yucca with queso fresco in a piloncillo sauce.

Churros

Stuffed with Bavarian cream and dusted with cinnamon sugar with chocolate sauce.

SOUP AND TACO

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Soup And Taco 1

813 Caroline Street
Fredericksburg, Virginia 22401

(540) 899-0969
soupntaco@yahoo.com

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Soup And Taco 2

806 William Street
Fredericksburg, Virginia 22401

(540) 899-0941
soupntaco2@gmail.com